Shipshewana-Scott Elementary Lunch Monitor- 3 hours

Qualifications: High School diploma, GED, or this may be waived by the building principal Demonstrated aptitude for the work to be performed.
Such alternatives to the above qualifications as the Board may find appropriate and acceptable.
Reports To: Principal Job Goal: To help establish and maintain a calm and pleasant atmosphere in the cafeteria so that students may find mealtime a time to unwind from the tasks of the morning and refresh for the tasks of the afternoon.
Performance Responsibilities: 1.
Organizes students into orderly lines for purchasing food, and sees that they go to assigned tables.
2.
Helps students develop and observe proper dining habits, both in terms of etiquette and nutrition.
3.
Assists younger students with use of utensils when needed.
4.
Organizes students for orderly disposal of food wastes, trays and utensils.
5.
Organizes groups for orderly dismissal from lunchroom.
6.
Circulates among the tables during the meal period so as to be available to help children who need help and to resolve any minor problems that arise.
7.
Informs any attending teacher at once of any serious infraction of disciplinary rules by students.
8.
Calls immediately for an attending teacher in the event of any argument involving more than two students; any incident involving physical confrontation; and any incident that appears to be of more than momentary disruption.
Terms of Employment: Salary and work year to be established by the Board.
Evaluation: Performance of this job will be evaluated annually in accordance with provisions of the Board’s policy on Evaluation of Classified Personnel.